Description: Pan Fried Mustard Fish (500g Approx.)
Fish fillets marinated in a tangy mustard sauce, designed for that perfect pan-fried experience with a spicy twist.
Mode of Preparation:
🍳 Pan Fry: Shallow fry on medium heat for 6-8 minutes until golden brown and crispy from both sides.
🔥 Grill: Cook on medium heat for 10-12 minutes until lightly charred and cooked through.
